This year's Holiday Menu consists of Citrus Ginger Pork Tenderloin, Hot Onion & Artichoke Dip, Mini-Crab Cakes, Toasted Ravioli, Bacon Swiss Strata, Holiday Hash Brown Casserole, Jalapeno Cheese Grits, Ham & Swiss Poppyseed Rolls, Bacon Wrapped Water Chestnuts, Asparagus Sesame Canapes, Frosted Bacon, Mini Brie Grilled Cheese, Stuffed Summertrees Mushrooms, Spinach Madeleine Dip, Brie in Puff Pastry & Baguette Toasts, Strawberry Cake, Coconut Cake, Chocolate Cake and Caramel Cake. Order now!